
14 restaurant marketing strategies to boost sales
Use this guide to discover in-person and online restaurant marketing strategies for appealing to new customers and building customer loyalty.
Millions of consumers visit Yelp each month looking to buy from or hire local businesses,* including restaurants like yours. Learn how to capture their interest with Yelp’s free features and streamline your operations with Yelp Guest Manager—plus, get the latest tips and tricks from industry experts. *Comscore, monthly average for 2024.
309 posts in Restaurants
Use this guide to discover in-person and online restaurant marketing strategies for appealing to new customers and building customer loyalty.
This local restaurant marketing strategy will help you catch the eye of customers who are walking by or scrolling options on their phone.
Implement these practical tips for effective online restaurant advertising with the help of digital marketing methods for restaurants.
These four restaurant marketing event ideas are all you need to hold affordable, well-attended events your guests and staff will love.
Discover how to think like a customer and attract passersby in this guide to how to increase foot traffic in your restaurant.
Kaya, the #10 restaurant on Yelp’s Top 100 Places To Eat in 2025, celebrates Filipino culture through eco-friendly fine dining.
Learn how to optimize your staffing, menu engineering, upselling, and training to increase restaurant profits during the summer rush.
Here are five fresh, compelling strategies for summer restaurant marketing that’ll keep customers delighted and coming back.
Discover proven restaurant upselling strategies like bundling, suggestive selling, and menu design to boost profits and guest satisfaction.
Refresh your warm-weather offerings with these summer menu ideas for restaurants. We’ll give you ideas to market your summer setup, too.
Fine-tune your restaurant’s seating strategy and take care of more customers with these seven smart ways to use your table management system.
Attract the early crowd (and the late riser crowd, too) by keeping up with these fun breakfast and brunch trends in your restaurant.