Topic: Restaurants

There are pretty dramatic differences between Yelp vs. Resy. Learn which platform to choose based on features, user experience, and more.

Yelp Guest Manager vs OpenTable: When it comes to restaurant reservation systems, are they really created equal? Find out.

Hear Matt Plapp answer questions about restaurant digital marketing submitted by restauranteurs. Upgrade your marketing in one hour.

Chef Jeremiah Tower answers questions submitted by restaurateurs from all over the country about the biggest issues in the industry.

Satisfying customers without compromising core values is the hallmark of Nice Day Chinese, where Chef Lucas Sin takes pride in every dish served.

From childhood friendship to Chicagoland favorite, 10Q Chicken brings unique Korean-American twists to classic fried chicken, delighting locals with every bite.

Elizabeth Tilton of Oyster Sunday answers questions about labor shortage and operations from restaurant owners all over the country.

Food waste is a massive problem for restaurants—find out the main sources, from kitchen mishaps to leftover plates, and how your business can fight back.

Watch as Jeff Smith and Jill Sandin describe how to communicate your brand and what it takes to become a pressworthy restaurant.

A viral tweet and genuine hospitality helped Cuisine AuntDai become more than just a neighborhood restaurant—proving small businesses can win big with heart and honesty.

To enhance your restaurant marketing plan, use these five free tools to stand out and attract new customers.

Monterey restaurant exceeds expectations during COVID-19 with Yelp Waitlist by turning tables faster and capitalizing on diner traffic.