Alisa Gao

To celebrate and share the resilience of small businesses over the past year and beyond, we’ve collected the top 15 pieces of advice from businesses and industry experts in 2021.

Maryland-based baker and entrepreneur Caroline Ta has been building a thriving business of selling cakes and macarons—all while juggling the commitments of being a full-time college student. And now she’s taking it full time.

Owner María Blum-Sullivan created an inclusive, welcoming space with her plant paradise. Hear her hopes for the business—from supporting local entrepreneurs to raising awareness for climate change.