Topic: Restaurants

Discover how to think like a customer and attract passersby in this guide to how to increase foot traffic in your restaurant.

Kaya, the #10 restaurant on Yelp’s Top 100 Places To Eat in 2025, celebrates Filipino culture through eco-friendly fine dining.

Learn how to optimize your staffing, menu engineering, upselling, and training to increase restaurant profits during the summer rush.

Here are five fresh, compelling strategies for summer restaurant marketing that’ll keep customers delighted and coming back.

Discover proven restaurant upselling strategies like bundling, suggestive selling, and menu design to boost profits and guest satisfaction.

Refresh your warm-weather offerings with these summer menu ideas for restaurants. We’ll give you ideas to market your summer setup, too.

Fine-tune your restaurant’s seating strategy and take care of more customers with these seven smart ways to use your table management system.

Attract the early crowd (and the late riser crowd, too) by keeping up with these fun breakfast and brunch trends in your restaurant.

This guide to implementing guest feedback will help you get real opinions from your diners and turn them into more profits & better service.

Attract dads and families looking for something to do on Father’s Day with this idea-packed guide to Father’s Day marketing for restaurants.

Discover a ton of Father’s Day restaurant ideas that will attract families to your restaurant and help them celebrate the dads in their life.

The dynamic duo behind James Beard Award semifinalist Sur Lie in Portland, Maine shares their complementary leadership styles.